Description
These Butterscotch and Peanut Butter Bird Nest Cookies are a delightful treat with irresistible flavor. Combining creamy peanut butter with crunchy Chow Mein noodles, this easy recipe creates the perfect dessert for any occasion. Decorate with chocolate Easter egg candy for a festive touch!
Ingredients
Scale
- 3/4 cup butterscotch chips
- 1/2 cup creamy peanut butter
- 2 cups chow mein noodles
- chocolate easter egg candy
Instructions
- Melt the butterscotch chips and peanut butter in a saucepan over low heat, stirring continuously until fully melted.
- Combine the melted mixture with Chow Mein noodles in a separate bowl.
- Scoop the mixture into nest shapes on a parchment paper-lined pan, and top with chocolate Easter egg candy.
- Allow the cookies to cool completely.
Notes
Ensure the heat is low to prevent burning the mixture.
You can adjust the amount of Chow Mein noodles for desired crunchiness.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 9g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg