Description

Easter Oreo Dirt Cake Cups are a fun and delicious dessert featuring layers of creamy pudding and crushed Oreos. Perfect for celebrations, this easy recipe will wow your guests with its irresistible flavor and lovely presentation.

Ingredients

Scale

1 package oreo's, crushed
4 tbsp butter, softened
1 cup powdered sugar
8 oz cream cheese, softened
2 (3.9 oz each) packages instant chocolate pudding
3 1/2 cups milk
12 oz cool whip
easter bunny peeps
easter egg candy

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Instructions

Crush the entire package of Oreo's and set aside.
In a separate small bowl, mix softened butter, powdered sugar, and softened cream cheese until smooth.
In a large bowl, combine instant chocolate pudding mixes with milk. Fold in Cool Whip and mix until smooth.
Incorporate the cream cheese mixture into the pudding mixture and mix well until combined.
In individual cups, layer the dessert starting with the pudding mixture, followed by crushed Oreo's, more pudding mixture, and then a final layer of crushed Oreo's.
Top with Easter Bunny Peeps, edible grass, and Easter egg candy for decoration.

Notes

Use any variety of Oreos for a different flavor twist in your cups.
For added crunch, consider mixing in some chopped nuts or sprinkles.
Make ahead of time and refrigerate for a few hours before serving for best results.

Nutrition

Serving Size: 1 cup
Calories: 300
Sugar: 25g
Sodium: 250mg
Fat: 15g
Saturated Fat: 8g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 1g
Protein: 5g
Cholesterol: 30mg