Description

Enjoy these Easy Heart Shaped Red Velvet Valentine Waffles for a delightful breakfast or brunch. With their rich flavor and simple preparation, they’re perfect for celebrations. Made with red velvet cake mix and creamy icing, these waffles are sure to impress anyone looking for an easy, homemade treat.

Ingredients

Scale

4 oz cream cheese, softened
4 tbsp butter, softened
1 1/2 cups powdered sugar
1 tsp vanilla
1/2 cup milk
1 box red velvet cake mix + ingredients on box
mini-chocolate chips

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Instructions

Prepare the cake mix according to the instructions on the box.
Spray the waffle maker with non-stick spray and pour the batter in.
Cook the waffle until ready.
In a separate bowl, combine softened cream cheese and softened butter until smooth.
Gradually mix in powdered sugar, vanilla, and milk until creamy.
Drizzle the icing over the waffles and sprinkle with mini-chocolate chips.

Notes

Ensure the cream cheese is well softened for easy mixing.
Feel free to add more mini-chocolate chips on top if desired.

Nutrition

Serving Size: 1 waffle
Calories: 150
Sugar: 8g
Sodium: 200mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 0g
Protein: 2g
Cholesterol: 30mg