Description
This Mexican Street Corn Casserole brings together the delightful flavors of sweet corn, spices, and creamy ingredients in an easy-to-make dish. Perfect for a quick family dinner or a delicious side at gatherings, this casserole is a must-try for any comfort food lover. With minimal prep and maximum flavor, it’s sure to impress everyone at the table.
Ingredients
Scale
- 1 cup flour
- 2 eggs
- 1/2 cup milk
Instructions
- Combine all ingredients in a mixing bowl until well blended.
- Heat a pan on medium and pour the batter into the pan.
- Cook until both sides are golden brown.
Notes
For added flavor, consider mixing in some spices or herbs.
Make sure the pan is adequately heated to achieve a nice browning.
You can double the recipe for larger gatherings.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 70mg