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Valentines-Booty-Dip-Recipe

Valentine’s Booty Dip

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  • Author: Krista
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 3 servings 1x
  • Category: Dessert
  • Method: Mixing
  • Cuisine: American

Description

Treat your taste buds with Valentine’s Booty Dip, a delightful mixture of cream cheese, marshmallow fluff, and chocolate chips. Perfect for parties or a quick sweet snack!


Ingredients

Scale
  • 1 package (8 ounces) cream cheese, room temperature
  • 1 tablespoon light brown sugar, packed
  • 1 jar (7.5 ounces) strawberry marshmallow fluff
  • 4 ounces whipped topping, thawed, or homemade whipped topping
  • 1 cup (173 g) mini chocolate chips, semi-sweet
  • valentine's sprinkles, optional
  • animal crackers, for serving


Instructions

  1. In a medium mixing bowl, combine cream cheese and light brown sugar, mixing until smooth.
  2. Add strawberry marshmallow fluff and mix until well incorporated and smooth, scraping down the sides as needed.
  3. Gently fold in the whipped topping and mini chocolate chips until just combined, avoiding overmixing.
  4. If desired, top with sprinkles and serve with animal crackers.

Notes

For best results, use room temperature cream cheese to ensure smooth mixing.
Feel free to customize with different types of sprinkles or serve with various dippers.
This dip can be stored in the refrigerator for up to 3 days.


Nutrition

  • Serving Size: 1 serving
  • Calories: 270
  • Sugar: 28g
  • Sodium: 230mg
  • Fat: 11g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg